You’ve been forming a new kitchen for years and are playing in the common trend of using natural stone countertops rather than a laminate countertop. As you start to look at all the various options available for your countertops in your kitchen remodel, you will likely be drawn to granite or quartz. However, another less popular but strong rival should be white marble.
However, white marble lacks slightly more support than other materials on the market due to the natural porous nature of the stone. It is a beautiful addition to any kitchen. If you’re not sure it’s worth it, here are the benefits of having white marble countertops in your kitchen.
- Marble is still a very resistant stone:
- Keeps cool of white marble countertops:
- Easy to shape and cut:
- Luxurious appearance:
- Excellent in the kitchen:
- Timeless elegance:
- Easy to cut and shape:
- Heat resistance:
- Brightness:
- Think about how you use your kitchen:
Marble is still a very resistant stone:
Although marble needs a little more maintenance than granite, that doesn’t mean that marble isn’t a durable stone. Marble has been used as a building material for centuries due to its blend of strength and beauty. It built some of the oldest and most buildings in the world.
If marble were so weak, wouldn’t you have thought it would be ruled out over the years as an option? Overall, marble is a durable stone and fully capable of handling the “back traffic”.
Keeps cool of white marble countertops:
Marble stays simply astounding, making it a perfect surface for rolling out doughs, pastries, and even ice creams. This is why bakers prefer white marble countertops to other natural stones.
Easy to shape and cut:
Due to the “smoothness” of the marble, it is easy to shape and cut … Making imaginative designs and edges possible with less risk of chipping or other damage.
Luxurious appearance:
The timeless, luxurious look of the white marble countertops is what sets it apart from other natural stones. The unassuming “whiteness” of marble lends unparalleled beauty to any kitchen that is sure to leave a lasting impression.
Excellent in the kitchen:
Marble countertops stay naturally cool and always stay below room temperature. This creates the perfect work surface for bakers working with chocolate, pasta, pastries, and even ice cream. However, that doesn’t mean marble only has a place in an old-fashioned bakery or pizzeria. Home chefs and bakers can also enjoy the benefits of baking on natural marble countertops at home.
Easy to cut and shape:
Marble is softer than granite and some other countertop choices, making it easier to produce a wider variety of edge profiles. In addition to standard edge profiles such as straight, bull, half-bull, and angle, can cut marble with an elegant rounded, flush, or cascading edge.
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The cascading edge is perhaps the most popular premium edge cut with three cascading convex arches that add texture and interest to a countertop. These patterned edges often come at a premium, but the cost is often lower with marble than granite.
Timeless elegance:
Marble is offered in various colors, including white, black, green, grey, yellow, and pink. The most famous type of marble is white Carrera marble, used in the design. When choosing marble countertops, you can be sure that they will be as attractive as they are today in a century.
Heat resistance:
While it is common knowledge that bakers prefer marble because it stays cool, many people are unaware that marble is also heat resistant. A marble countertop won’t burn, melt or catch fire, although it’s always a good idea to use a trivet and avoid placing hot pots on the surface to avoid damaging finishes.
Brightness:
If you have a smaller kitchen or without all the natural light you want, white marble countertops are a good choice for making a room seem larger and brighter
Think about how you use your kitchen:
Marble has many benefits that can make your kitchen timeless, but you need to think about using your kitchen before choosing to use marble countertops. If you’re a messy cook but don’t mind colors and etchings, marble might be the way to go. However, if the stains have made it difficult for you, selecting a less porous material may be better.
It would be best to consider how much time you want to spend on maintaining your countertop. If sealing your countertops once or twice a year doesn’t seem like a problem, and you like the look of marble, these countertops are perfect for you; but if you don’t want to have to close your countertops twice a year, you might want to consider another less maintenance option like quartz.
Ultimately, the decision to install marble countertops and their integration into your lifestyle should be carefully considered. If you think this is the right choice for you, get ready for a life of beautiful countertops.
Conclusion:
Are you thinking of renovating your kitchen? One of the best materials you should choose is a marble. The white marble countertops have good brightness, heat resistance, timeless elegance, etc. Counters have many advantages. I hope our guide will be useful for you.
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