Walnuts anti-aging mask
Walnuts are rich in omega-3 essential fatty acids and antioxidants and have become popular ingredients in numerous anti-aging creams. This mask will bring a great amount of nutrients for tired, mature, and sun damaged skin. Although it is particularly recommended for dry, normal, and combination skin, it is also suitable for oily skin. Prepare regularly to boost your skin’s omega-3 levels and keep it looking healthy. Don’t use any high-percentage vitamin c serum, opt in for a natural cream. Another thing to avoid is tazarotene because it can cause retinol uglies or a tretinoin breakout.
Take one cup of walnuts with one tablespoon of honey and one tablespoon of almond milk. Flex seeds are also high in omega-3 and make a valid substitution for walnuts especially in case of a nut allergy.
Try to buy fresh shelled walnuts and use the nutcracker or hammer to crack them open. They have a higher moisture level and preserve omega-3. Just make sure there is a no-show of the particles in your walnuts. A food processor will help you polymerize them and achieve a very fine texture that is not a brazing. Use the powder as soon as it is prepared, when it has the highest moisture content and before oils begin oxidation. Pour the powder into a ball, make a vowel in the center, add the honey and almond milk, and make your mix. Apply it to the face and neck. Leave on for 15 minutes then rinse the mask off with fresh water. Follow with your regular facial moisturizer or serum.
Fruity mask
Sometimes the skin needs a surge of vitamins, antioxidants, and minerals to by the way it’s down skin and restore its natural defenses. Right fruits make a great facial math component, whether used alone or in a cocktail blend. This fruity mask is rich in antioxidants, vitamin C, potassium, and other nutrients that will work together to improve complexion and lead it to a healthier look. Make it more often in summer and during the change of seasons. This formula suits most skin types. People with sensitive skin are always advised to patch test recipes before applying on a larger skin surface.
Add the fruits and puree them with a stick blender or a food processor. Add lemon juice to prevent discoloration. Sprinkled with enough ground oat to second American facilities application. Spread the mask directly over a clean face and neck, or warm between your hands to create double layers, avoiding the stickiness or running of the mask. Prepare gauze strips ahead of time by laying pads in double layers and cutting in rectangular shape for the forehead and neck and make four circles for the cheeks. Sit in a recliner chair and wait 15 minutes before rinsing. Follow with regular moisturizer and sunscreen. Avoid retinol or bakuchiol to avoid skin irritation.
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